Turmeric Roasted Cauliflower
Golden turmeric cauliflower with lemon. Makes 3 servings.
40 min · Serves 3 · Vegan · ≈128 kcal per serving · ≈5 g protein
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Ingredients
- 600g cauliflower florets
- 4g ground turmeric
- 3g cumin seeds
- 22g olive oil
- 25g lemon juice
- 3g salt
- 10g fresh parsley
Method
- Toss cauliflower with oil, turmeric, cumin and salt.
- Roast at 220°C 28 minutes until charred at tips.
- Finish with lemon and parsley.
This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.