Menemen Tomato Eggs

Soft scrambled eggs with peppers and tomatoes. Makes 2 servings.

23 min · Serves 2 · Vegetarian · ≈235 kcal per serving · ≈15 g protein

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Ingredients

• 4 eggs
• 350g tomatoes
• 150g green pepper
• 80g onion
• 12g olive oil
• 4g fresh red chilli
• 2g salt

Method

1. Soften onion and pepper in oil 6 minutes. Add chopped tomatoes and chilli; cook 6 minutes until saucy.
2. Beat eggs with salt; pour in and stir gently on low until softly set.
3. Serve immediately in the pan.

Contains: eggs.

This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.