Garlic Chilli Prawns
Sizzling prawns with garlic, chilli and lime. Makes 2 servings.
18 min · Serves 2 · Pescatarian · ≈194 kcal per serving · ≈24 g protein
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Ingredients
- 260g raw king prawns, peeled
- 15g garlic
- 8g fresh red chilli
- 20g lime juice
- 18g vegetable oil
- 3g salt
- 3g curry leaves
Method
- Heat oil; fry garlic, chilli and curry leaves until garlic is golden.
- Add prawns and salt; stir-fry 4 minutes until cooked.
- Finish with lime juice off the heat.
Contains: crustaceans.
This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.