Black Bean Tortillas

Warm tortillas filled with spiced black beans and fresh salsa. Makes 3 servings.

27 min · Serves 3 · Vegan · ≈312 kcal per serving · ≈12 g protein

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Ingredients

• 400g canned black beans, drained
• 180g corn tortillas
• 100g onion
• 200g tomatoes
• 12g fresh coriander
• 20g lime juice
• 4g fresh red chilli
• 12g vegetable oil
• 3g salt

Method

1. Warm beans with cumin spirit via chilli, salt and splash of water 8 minutes.
2. Dice tomato and onion; toss with lime, coriander and salt.
3. Warm tortillas in dry pan. Fill with beans and salsa; drizzle oil if desired.

This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.