Fava Bean Tomato Salad

Chilled bean salad with tomato and lemon — ful-style shortcut. Makes 3 servings.

15 min · Serves 3 · Vegan · ≈180 kcal per serving · ≈9 g protein

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Ingredients

• 400g cooked butter beans, drained
• 250g tomatoes
• 80g onion
• 15g fresh parsley
• 25g lemon juice
• 18g olive oil
• 2g cumin seeds
• 3g salt

Method

1. Warm butter beans 5 minutes; drain and cool slightly.
2. Toss with tomato, onion, parsley, oil, lemon, cumin and salt.
3. Serve at room temperature.

This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.