Fattoush-Style Bread Salad

Crunchy salad with toasted bread and mint lemon dressing. Makes 3 servings.

23 min · Serves 3 · Vegan · ≈163 kcal per serving · ≈5 g protein

Add to a free weekly plan with a shopping list

Ingredients

• 200g cucumber
• 250g tomatoes
• 120g green pepper
• 100g wholemeal bread
• 20g olive oil
• 30g lemon juice
• 10g fresh mint
• 10g fresh parsley
• 3g salt

Method

1. Toast torn bread in oil until crisp; cool.
2. Dice cucumber, tomato and pepper.
3. Toss vegetables with lemon, oil, salt, mint and parsley; fold in bread just before serving.

Contains: gluten.

This recipe was written with AI assistance and has not yet been kitchen-tested by our team. Nutrition values are estimates. Always check ingredients for allergies.